Рецепт Mini Matcha Egg Tarts 迷你抹茶蛋挞
Ингредиенты
- 60g soft butter
- 30g icing sugar, sifted
- pinch of salt
- 1 small egg (about 45-50g)
- 150g plain flour
- 1tsp matcha powder
- Tart filling
- 200g fresh milk
- 30g caster sugar
- 1-2tsp match powder
- 1 egg (about 60g)
- 1 egg yolk (20g)
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 522g | |
Calories 1333 | |
Calories from Fat 578 | 43% |
Total Fat 65.47g | 82% |
Saturated Fat 37.37g | 149% |
Trans Fat 0.0g | |
Cholesterol 477mg | 159% |
Sodium 788mg | 33% |
Potassium 608mg | 17% |
Total Carbs 150.73g | 40% |
Dietary Fiber 4.6g | 15% |
Sugars 20.62g | 14% |
Protein 34.56g | 55% |