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Рецепт Mini Chocolate Pudding Pies

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Порций: 6

Ингредиенты

Cost per serving $3.93 view details

Инструкции

  1. 6 KID-SIZE SERVINGS DAIRY-FREE
  2. This pudding has a wonderful consistency and saves you from having to bother with a flour-thickened lowfat milk sauce, that tends to scorch and lump.
  3. Preheat oven to 350 F. In food processor or possibly blender, process tofu till smooth. Transfer to small saucepan and add in chocolate chips. Cook over medium-low heat, stirring often, till chocolate has melted and mix is smooth, 5 min. Remove from heat; stir in honey and vanilla.
  4. Divide pudding among crusts. Set on small baking sheet and bake till tops feel fairly hard, 20 to 25 min. Transfer to wire rack to cold completely. Serve pies at room temperature.
  5. *12.3 ounces packaged soft silken tofu

Nutrition Facts

Amount Per Serving %DV
Serving Size 262g
Recipe makes 6 servings
Calories 1047  
Calories from Fat 460 44%
Total Fat 51.17g 64%
Saturated Fat 11.95g 48%
Trans Fat 0.0g  
Cholesterol 3mg 1%
Sodium 777mg 32%
Potassium 368mg 11%
Total Carbs 133.53g 36%
Dietary Fiber 4.0g 13%
Sugars 46.99g 31%
Protein 13.22g 21%
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