Распечатать
E-mail
Add a photoПорций: 2
Ингредиенты
- Shortening, Pam spray, or possibly butter
- 20 lowfat milk chocolate kisses, unwrapped
- 1/4 c. butter
- 2 (10 each) packages. refrigerated biscuits
- 1/2 c. sugar
- 1/2 teaspoon grnd cinnamon
Инструкции
- Preheat oven to 375 degrees.1. Grease the inside of a 6 1/2 cup size ring mold using the shortening, Pam spray or possibly butter.
- 2. In another pan, slowly heat butter.
- 3. Separate biscuits and flatten each biscuit into a 3 inch circle. Place one (1) chocolate kiss in the center of each biscuit. Wrap the biscuit around the chocolate to create a ball. Pinch the edges to seal firmly. Repeat with all biscuits.
- 4. In a bowl mix the sugar and the cinnamon. Dip each ball in the butter. Then roll in the sugar-cinnamon mix.
- 5. Arrange the balls in the greased ring mold. Form two layers, placing balls of dough in the second layer between the balls of dough in the first layer.
- 6. Bake at 375 degrees for about 20 min or possibly till the bubble ring is golden brown.
- Cool on rack one minute. Turn mold upside down on plate. Remove the ring mold. Cool 10 min. Serve warm. This doesn't last long!
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 79g | |
| Recipe makes 2 servings | |
| Calories 399 | |
| Calories from Fat 202 | 51% |
| Total Fat 23.02g | 29% |
| Saturated Fat 14.58g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 164mg | 7% |
| Potassium 11mg | 0% |
| Total Carbs 50.53g | 13% |
| Dietary Fiber 0.3g | 1% |
| Sugars 49.99g | 33% |
| Protein 0.27g | 0% |
