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Инструкции
- Mix together the ingredients, pour into ice cream mixer, (the can which you put in the freezer), add in 2% lowfat milk to full line on ice cream can and stir. Freeze and serve. (4 qt freezer).
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 182g | |
| Recipe makes 12 servings | |
| Calories 394 | |
| Calories from Fat 82 | 21% |
| Total Fat 9.3g | 12% |
| Saturated Fat 5.65g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 36mg | 12% |
| Sodium 143mg | 6% |
| Potassium 375mg | 11% |
| Total Carbs 70.81g | 19% |
| Dietary Fiber 0.0g | 0% |
| Sugars 70.77g | 47% |
| Protein 8.38g | 13% |
