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Рецепт Microwave Spaghetti Squash Casserole

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Порций: 2

Ингредиенты

Cost per serving $2.16 view details

Инструкции

  1. Prick the squash in 3 or possibly 4 places with a fork and place on plate, loosely covered with microwave-safe plastic wrap, and cook at full power (650-700 watts) for 9 min. Let stand still covered for another 5 min.
  2. Place 1 Tbsp. extra virgin olive oil on micro-safe plate and cook 2 min at full power. Add in the garlic and cook 3-4 min till crisp. Halve the squash and scrape out the seeds. Using a fork, scoop out the pulp and transfer to a 2 1/2-qt casserole (microwave safe).

Nutrition Facts

Amount Per Serving %DV
Serving Size 362g
Recipe makes 2 servings
Calories 430  
Calories from Fat 298 69%
Total Fat 33.73g 42%
Saturated Fat 10.45g 42%
Trans Fat 0.0g  
Cholesterol 36mg 12%
Sodium 1747mg 73%
Potassium 738mg 21%
Total Carbs 14.35g 4%
Dietary Fiber 3.6g 12%
Sugars 7.79g 5%
Protein 19.97g 32%
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