CookEatShare также доступен на языке: English
Закрыть

Рецепт Microwave Rice Pudding

click to rate
0 голосов | 1590 визитов
Порций: 10

Ингредиенты

Cost per serving $0.54 view details

Инструкции

  1. In a large microwaveable baking dish, combine rice, cream, lowfat milk, salt, raisins and sugar. Microwave mix on High setting of microwave for 10 min, stirring occasionally. Reduce microwave setting to Medium power and cook mix for another 25 to 30 min, stirring occasionally, till rice is soft. While mix is still warm, add in Large eggs and vanilla and mix well. Let cold. Sprinkle cinnamon as desired. Refrigeratethoroughly. Mix will thicken as it cools.

Nutrition Facts

Amount Per Serving %DV
Serving Size 193g
Recipe makes 10 servings
Calories 276  
Calories from Fat 64 23%
Total Fat 7.28g 9%
Saturated Fat 4.04g 16%
Trans Fat 0.0g  
Cholesterol 85mg 28%
Sodium 197mg 8%
Potassium 272mg 8%
Total Carbs 44.6g 12%
Dietary Fiber 0.5g 2%
Sugars 24.01g 16%
Protein 8.1g 13%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment