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Рецепт Micro Wave Caramel Corn

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  1. In microwave safe 2 qt bowl, cook butter, brown sugar, corn syrup and baking soda for 3 min, stirring each minute then another 2 min for a total of 5 min. Line table or possibly counter top with wax paper. Put the popped corn in the sack and add in the syrup mix. Shake. Microwave 1 minute. Repeat.
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