Рецепт Mexican Pita Chips
Порций: 1
Ингредиенты
- 1/4 c. Lite margarine softened
- 1 x Crushed garlic clove
- 1 Tbsp. Dry oregano
- 1 Tbsp. Minced parsley
- 1 tsp Chili pwdr
- 1 tsp Worcestershire sauce
- 4 lrg Pita breads
Инструкции
- Preheat oven to 400 degrees. In small bowl, combine first 6 ingredients.
- Cut each pit bread in half; spread each half with margarine mix, then cut each into quarters. Place on baking sheet; bake 3-5 min till browned and crisp.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 530g | |
Calories 1688 | |
Calories from Fat 461 | 27% |
Total Fat 52.06g | 65% |
Saturated Fat 9.56g | 38% |
Trans Fat 8.45g | |
Cholesterol 0mg | 0% |
Sodium 3065mg | 128% |
Potassium 734mg | 21% |
Total Carbs 259.95g | 69% |
Dietary Fiber 12.4g | 41% |
Sugars 6.87g | 5% |
Protein 42.51g | 68% |