Рецепт Mexi Tater Tuna Melt
This is a tasty and fairly inexpensive meal to make. I love Mexican inspired flavors and we are sour cream addicts at my house so of course it got served up with plenty on the side! Add a salad and it makes a nice little meal for four.
Ингредиенты
Инструкции
- Thaw tater tots on a plate in the microwave.
- Heat a 10â skillet over medium-high.
- Mix the drained tuna and salsa in a bowl.
- Spread the thawed tater tots in the skillet, breaking apart and pressing down to brown.
- Turn several times until well crisped.
- Take the back of a spoon and press tots down and up the sides of the pan to form a shell.
- Spread the tuna mix on the âshellâ in the pan.
- Top with cheese and cover until melted.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 35g | |
Recipe makes 20 servings | |
Calories 77 | |
Calories from Fat 42 | 55% |
Total Fat 4.82g | 6% |
Saturated Fat 3.02g | 12% |
Trans Fat 0.0g | |
Cholesterol 20mg | 7% |
Sodium 166mg | 7% |
Potassium 67mg | 2% |
Total Carbs 0.59g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.07g | 0% |
Protein 7.62g | 12% |