Главная » Рецепты » Mary's Perfect Roast Beef
Распечатать рецепт Распечатать Переслать рецепт E-mail

Рецепт Mary's Perfect Roast Beef

от CookEatShare Cookbook
click to rate
0 голосов | 591 визит
0 отзывов | 0 комментариев
 

Ингредиенты

Инструкции

  1. Preheat oven to 500 degrees. Line pan with foil. Rub beef all over with Kitchen Bouquet. Cold 5 min per lb.. Cut off oven and leave in oven for 3 hrs. Don't open door in the meantime.

Toolbox

Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Перевести! Перевести!
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment

Popular Searches

baked spinach with parmesan cheese
black romana mix
chocolate italian ices
bay leaves taste
avocado hot sauce

Tasty Recipes

Vegetable Stew with Cheese Puff Dumplings
Italian Easy Stew Recipe
Gus' Mother's Porcupine Meatballs
Betty's Melting Moments
Barbecue Turkey Meatball Sandwiches

Other Chefs

Linda Bryant
Tom
Aaron Adams
V
Kristina Hill

Recipe Themes & Groups

Grilling with beer and wine Jellies
What's Cookin' Italian Cusine
bake with dried egg
College Football Tailgating Recipes
Low Carb, Heathly and Delicious