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Рецепт Marshmallow Pumpkin Pie

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Порций: 4

Ингредиенты

Cost per serving $0.52 view details

Инструкции

  1. Heat pumpkin and lowfat milk to boiling point, add in marshmallows and cook till marshmallows heat. Cold. Add in salt and spices. When mix starts to gel, beat in 3/4 Cold Whip. Put in pie crust and chill till set. Top with remainder of Cold Whip. Ready to serve in one hour. Keeps well for one week.

Nutrition Facts

Amount Per Serving %DV
Serving Size 134g
Recipe makes 4 servings
Calories 255  
Calories from Fat 9 4%
Total Fat 1.04g 1%
Saturated Fat 0.76g 3%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 217mg 9%
Potassium 154mg 4%
Total Carbs 62.3g 17%
Dietary Fiber 0.4g 1%
Sugars 43.45g 29%
Protein 2.64g 4%
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