Рецепт Mandarin Orange Pineapple Cake
Порций: 12
Ингредиенты
- 1 box yellow cake mix
- 1/2 c. Crisco oil
- 1 sm. can Mandarin oranges with juice, cut up
- 4 Large eggs
Инструкции
- Combine ingredients and beat 2 min. Grease and flour well two 9 inch pans. Bake at 350 degrees for 30 to 35 min. Cold completely. Cut layers in half crossways making 4 halves.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 98g | |
Recipe makes 12 servings | |
Calories 299 | |
Calories from Fat 135 | 45% |
Total Fat 15.25g | 19% |
Saturated Fat 3.25g | 13% |
Trans Fat 2.86g | |
Cholesterol 70mg | 23% |
Sodium 311mg | 13% |
Potassium 98mg | 3% |
Total Carbs 37.01g | 10% |
Dietary Fiber 0.8g | 3% |
Sugars 2.56g | 2% |
Protein 4.21g | 7% |