Рецепт Mandarin Orange Dessert
Порций: 12
Ингредиенты
Инструкции
- Crush crackers, heat butter and mix with crackers and sugar. Reserve 1 c. for top. Press in 9x13 cake pan.
- Mix together:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 91g | |
Recipe makes 12 servings | |
Calories 469 | |
Calories from Fat 234 | 50% |
Total Fat 26.21g | 33% |
Saturated Fat 9.2g | 37% |
Trans Fat 0.84g | |
Cholesterol 20mg | 7% |
Sodium 760mg | 32% |
Potassium 98mg | 3% |
Total Carbs 52.91g | 14% |
Dietary Fiber 1.8g | 6% |
Sugars 8.62g | 6% |
Protein 5.86g | 9% |