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Рецепт Make Ahead Spinach Manicotti

Name: Make Ahead Spinach Manicotti
Ingredients: 1 x (15-oz) carton ricotta cheese; 1 x (10-oz) package frzn minced spinach, thawed and squeezed dry; 1 1/2 c. shredded mozzarella cheese (6 ounces, divided); 3/4 c. shredded parmesan cheese (divided); 1 x egg; 2 tsp chopped fresh parsley; 1/2 tsp onion pwdr; 1/2 tsp pepper; 1/8 tsp garlic pwdr; 2 x (28-oz) jars spaghetti sauce with meat; 1 1/2 c. water; 1 x (8-oz) package manicotti shells

от Global Cookbook

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Ингредиенты

1 x (15-oz) carton ricotta cheese
1 x (10-oz) package frzn minced spinach, thawed and squeezed dry
1 1/2 c. shredded mozzarella cheese (6 ounces, divided)
3/4 c. shredded parmesan cheese (divided)
1 x egg
2 tsp chopped fresh parsley
1/2 tsp onion pwdr
1/2 tsp pepper
1/8 tsp garlic pwdr
2 x (28-oz) jars spaghetti sauce with meat
1 1/2 c. water
1 x (8-oz) package manicotti shells

Инструкции

In a large bowl, combine ricotta, spinach, 1 c. mozzarella,1/4 c. parmesan, egg, parsley, onion pwdr, pepper and garlic pwdr. In another bowl, combine spaghetti sauce and water. Spread 1 c. sauce in an ungreased 13-by-9-by-2 inch baking dish. Stuff uncooked manicotti with spinach mix (using pastry bag, if available); arrange over sauce. Pour remaining sauce over manicotti. Sprinkle with remaining1/2 c. mozzarella and1/2 c. parmesan.
Bake, uncovered, in a 350-degree oven for 40 to 50 min or possibly till heated through.
You can also cover and chill overnight. Remove from the refrigerator 30 min before baking