Рецепт Madonna Bread
Порций: 12
Ингредиенты
- 1 1/2 tsp Yeast
- 2 c. Bread flour
- 1 1/2 c. Whole wheat flour
- 1/2 c. oats, rolled (raw)
- 1 tsp Salt
- 1 1/2 c. Water
- 1 Tbsp. Oil
- 2 Tbsp. Honey
- 2 Tbsp. Molasses
Инструкции
- Place ingredients in basket according to manufacturer's suggestion.
- Select whole wheat cycle if you have one.
- This bread is wonderful toasted the next day.
- Makes 1 1/2 lb loaf
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 82g | |
Recipe makes 12 servings | |
Calories 190 | |
Calories from Fat 20 | 11% |
Total Fat 2.27g | 3% |
Saturated Fat 0.27g | 1% |
Trans Fat 0.03g | |
Cholesterol 0mg | 0% |
Sodium 198mg | 8% |
Potassium 172mg | 5% |
Total Carbs 37.32g | 10% |
Dietary Fiber 3.2g | 11% |
Sugars 4.86g | 3% |
Protein 6.09g | 10% |