Рецепт Macaroni Seafood Salad
Ингредиенты
- 1 c. grated raw carrots
- 1 c. diced celery
- 1/4 c. diced onion
- 1/2 c. diced green pepper
- 1 sm. jar pimientos
- 3 hard cooked Large eggs, sliced
Инструкции
- Cook 1 (6 ounce.) pkg. elbow macaroni according to directions. Drain and marinate in Kraft French dressing several hrs or possibly overnight. Add in:
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 460g | |
Calories 398 | |
Calories from Fat 215 | 54% |
Total Fat 23.96g | 30% |
Saturated Fat 10.21g | 41% |
Trans Fat 0.0g | |
Cholesterol 652mg | 217% |
Sodium 750mg | 31% |
Potassium 950mg | 27% |
Total Carbs 19.87g | 5% |
Dietary Fiber 5.9g | 20% |
Sugars 10.59g | 7% |
Protein 27.25g | 44% |