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Рецепт Lucious Apricot Bars

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Порций: 10

Ингредиенты

Cost per serving $0.51 view details
  • 2/3 c. dry apricots
  • 1/2 c. soft butter
  • 1/3 c. all purpose flour
  • 1/2 teaspoon baking pwdr
  • 1 c. brown sugar, packed
  • 1/2 teaspoon vanilla
  • 1/4 c. sugar
  • 1 c. enriched flour
  • Confectioners' sugar
  • 1/4 teaspoon salt
  • 2 Large eggs, beaten
  • 1/2 c. minced nuts

Инструкции

  1. Sift flours. Rinse apricots, cover with water and bring to a boil, continue to boil for 10 min. Drain; cold and chop. Heat oven. Grease 8 x 8 x 2 pan. Mix till crumbly; butter, granulated sugar and 1 c. of flour. Pack into the pan. Bake at 350 degrees for 25 min. Sift together the 1/3 c. flour with the baking pwdr and salt. Gradually add in the Large eggs to the brown sugar, add in the flour mix; mix well. Add in the vanilla, nuts, apricots. Spread over the baked layer. Bake 30 min. Cold in pan. Cut into bars. Roll in confectioners' sugar.

Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 10 servings
Calories 305  
Calories from Fat 121 40%
Total Fat 13.91g 17%
Saturated Fat 6.64g 27%
Trans Fat 0.0g  
Cholesterol 66mg 22%
Sodium 253mg 11%
Potassium 129mg 4%
Total Carbs 42.21g 11%
Dietary Fiber 1.3g 4%
Sugars 27.7g 18%
Protein 4.4g 7%
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