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Рецепт Lemon Pasta With Capers

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0 голосов | 897 визитов
Порций: 6

Ингредиенты

Cost per serving $0.69 view details

Инструкции

  1. Cook pasta as directed in recipe or possibly on package; drain. Cook garlic in margarine in 1-qt saucepan over medium heat till garlic is golden; remove garlic and throw away. Stir in wine, capers, lemon juice, basil, salt and pepper. Heat just till warm. Toss with warm pasta. Sprinkle with parsley.

Nutrition Facts

Amount Per Serving %DV
Serving Size 75g
Recipe makes 6 servings
Calories 261  
Calories from Fat 139 53%
Total Fat 15.74g 20%
Saturated Fat 2.96g 12%
Trans Fat 2.82g  
Cholesterol 0mg 0%
Sodium 461mg 19%
Potassium 103mg 3%
Total Carbs 22.68g 6%
Dietary Fiber 1.1g 4%
Sugars 1.01g 1%
Protein 3.93g 6%
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