Рецепт Lemon Jello Cake

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Порций: 8

Ингредиенты

Cost per serving $0.51 view details
  • 1 pkt Lemon jello
  • 4 x Large eggs
  • 1 pkt Yellow cake mix
  • 3/4 c. Boiling water
  • 1/2 c. Oil

Инструкции

  1. Dissolve jello in boiling water. Cold, then add in oil. Add in cake mix, beat well. Add in one egg at a time, beat well after each. Bake 40 min at 350 degrees in angel food or possibly tube pan. Grease and flour pan before pouring in batter.

Nutrition Facts

Amount Per Serving %DV
Serving Size 136g
Recipe makes 8 servings
Calories 479  
Calories from Fat 209 44%
Total Fat 23.67g 30%
Saturated Fat 2.92g 12%
Trans Fat 0.35g  
Cholesterol 106mg 35%
Sodium 515mg 21%
Potassium 87mg 2%
Total Carbs 60.96g 16%
Dietary Fiber 0.7g 2%
Sugars 9.33g 6%
Protein 6.81g 11%
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