Рецепт Lemon Chiffon Cake
Порций: 6
Ингредиенты
Инструкции
- Mix well. Cook in tube pan at 350 degrees till done. 1 c. sugarCook 2 min. Pour over cake while still hot.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 94g | |
Recipe makes 6 servings | |
Calories 289 | |
Calories from Fat 270 | 93% |
Total Fat 30.53g | 38% |
Saturated Fat 3.05g | 12% |
Trans Fat 0.7g | |
Cholesterol 139mg | 46% |
Sodium 47mg | 2% |
Potassium 51mg | 1% |
Total Carbs 0.73g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.38g | 0% |
Protein 4.19g | 7% |