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Ингредиенты

Cost per recipe $4.46 view details

Инструкции

  1. Sieve the flour into a bowl. Chop the cashewnuts and grate the jaggery. Add in the cinnamon and salt to the flour and mix well in. Gradually add in the palm sugar and coconut lowfat milk and mix thoroughly. Place mix in a pan and cook over a medium heat, stirring all the time, till it thickens. Add in the cashewnuts, mix well, then turn onto a flat, buttered dish. Smooth the surface and when cold cut into diamond shaped pcs.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 294g
Calories 1072  
Calories from Fat 153 14%
Total Fat 18.28g 23%
Saturated Fat 14.03g 56%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 349mg 10%
Total Carbs 207.54g 55%
Dietary Fiber 10.3g 34%
Sugars 3.05g 2%
Protein 16.36g 26%
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