Рецепт Kentucky Pecan Cake

Name: Kentucky Pecan Cake
Ingredients: 2 1/2 c. Self Rising Flour; 2 c. Sugar; 1 1/2 c. Vegetable Oil; 1 c. Applesauce; 2 1/2 tsp Grnd Cinnamon; 2 tsp Warm Water; 4 x Egg Yolks; 1 c. Minced Pecans; 4 x Egg Whites; 1 x Powdered Sugar

от Global Cookbook

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Ингредиенты

2 1/2 c. Self Rising Flour
2 c. Sugar
1 1/2 c. Vegetable Oil
1 c. Applesauce
2 1/2 tsp Grnd Cinnamon
2 tsp Warm Water
4 x Egg Yolks
1 c. Minced Pecans
4 x Egg Whites
1 x Powdered Sugar

Инструкции

Combine first 7 ingredients in order listed; beat at medium speed of mixer till smooth. Stir in minced pecans. Beat egg whites (at room temperature) till stiff; fold into batter. Pour mix into an ungreased 10-inch tube pan. Bake at 350" for 1 hour and 30 min. Invert pan, and cold cake completely; remove from pan. Sprinkle top of cake with powdered sugar.
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