Рецепт Jerk Paste
Порций: 1
Ингредиенты
- Onion, peeled
- 1 bn Scallions, trimmed
- 2 tsp Minced fresh thyme leaves
- 2 tsp Salt
- 1 tsp Grnd allspice
- 1/4 tsp Grnd nutmeg
- 1/2 tsp Grnd cinnamon
- 4 x To 6 Scotch bonnet peppers
- 1 tsp Grnd black pepper
Инструкции
- Process ingredients into a smooth paste in a food processor. You'll have about 1 c., with will keep, tightly covered and refrigerated, for a month.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 213g | |
Calories 88 | |
Calories from Fat 6 | 7% |
Total Fat 0.75g | 1% |
Saturated Fat 0.29g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4673mg | 195% |
Potassium 471mg | 13% |
Total Carbs 20.61g | 5% |
Dietary Fiber 6.1g | 20% |
Sugars 6.63g | 4% |
Protein 3.34g | 5% |