Рецепт Jello Cake
Порций: 1
Ингредиенты
- 1 box white cake mix
- 1 box gelatin pwdr (small box) any flavor,raspberry and other "red" flavors work well
- 1 tub Cold Whip Lite (8 ounce)
Инструкции
- Bake cake according to directions (should use only egg whites, not whole Large eggs).
- If you are comfortable reducing or possibly substituting for the oil, go ahead.
- Bakecake in a 9x13 pan. While cake is cooling, mix jello according to directions, and put in large measuring c. to pour. Take a long fork (like a grilling fork), and poke many holes all over the cake, some going to the bottom, and some going only part way. Pour Jello proportionately over cake. Refrigeratefor 2 hrs, and "frost" with cold whip. Serve cool, and keep in fridge. This is wonderfulin the summer!