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Рецепт Italian Biscuit Flat Bread

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Порций: 6

Ингредиенты

Cost per serving $0.52 view details
  • 2/3 c. grated Parmesan
  • 1/2 c. mayonnaise
  • 4 green onions, minced
  • 1/2 teaspoon garlic pwdr (or possibly chopped garlic to taste)
  • 1/4 teaspoon dry basil
  • 1/4 teaspoon dry oregano
  • 1 (10 ounce) pkg. refrigerator biscuits

Инструкции

  1. Preheat oven to 400 degrees. Put together first 6 ingredients. Separate biscuits, flatten with fingers to about 5 inch diameter. Arrange on cookie sheet. Spread mix on. Bake 12 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 6 servings
Calories 316  
Calories from Fat 188 59%
Total Fat 21.27g 27%
Saturated Fat 5.09g 20%
Trans Fat 0.26g  
Cholesterol 11mg 4%
Sodium 784mg 33%
Potassium 46mg 1%
Total Carbs 22.8g 6%
Dietary Fiber 1.0g 3%
Sugars 3.37g 2%
Protein 9.05g 14%
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