Beef, Broil, Passover Рецепты

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You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
марта 2008
Профессионал

9 голосов

19734 визита

This is my go to recipe when ever I make London broil. This recipe is also very versatile--it can be broiled, grilled, or roasted.

Miri
окт. 2010
Средний

1 голос

5961 визит