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Ингредиенты
- 5 1/2 c. Flour -- 5.5 to 6 c.
- 1/2 c. Sugar
- 1/2 tsp salt
- 1 1/2 Tbsp. baking pwdr
- 1/2 lb butter cut in small cubes
- 2 x egg yolks
- 3 stk margarine cut in small cubes
- 1 x egg
- 2 tsp vanilla
Инструкции
- Combine flour, sugar, salt, and baking pwdr; cut in margarine and butter.
- Add in the rest of the ingredients. Refrigeratedough. Roll thin and cut into circles (biscuit size/3"). Put filling in middle. Fold over and healthy pinch edges together tightly. Bake on an ungreased baking sheet at 375 degrees for 9-10 min. Sift powdered sugar over top.
- NOTES: Canned apricot filling OK but not as good as homemade. Janet
