Рецепт Hummingbird Cake
Инструкции
I subscribe to Taste magazine, and I enjoy flicking through it, even if I don't make anything out of
Last month, there was a lovely Hummingbird Cake that claimed to be healthier than your usual version. It looked so enticing, I decided to dive in and make
I wasn't disappointed - this was a lovely cake. I will admit to not liking the icing without icing sugar as much, but as a healthier alternative that still tastes good, I'd go with
To make this Hummingbird Cake, you will
1 1/2 cups wholemeal
1/3 cup rolled
1/3 cups dessicated
1/3 cup
2 teaspoons baking
2 teaspoons
1/2 teaspoon bicarbonate of
1/2 cup Greek
100ml olive
2
1/4 cup
1 teaspoon vanilla…
View Full Recipe at Laws of the Kitchen
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