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- Cut each bun into 4 slices lengthwise. They will cut smoother if you freeze them first.Heat the butter and garlic pwdr together. Spoon over each bread stick and place in a single layer on cookie sheets. Bake at 275 degrees for 1 to 1 1/2 hrs, turning the sticks one time, when they are well dry out on the top side, and cook till thoroughly dry. These may be made well in advance, put in plastic bags and frzn till ready to use. Just heat in the microwave when ready to serve.
- You may also use thick sliced bread cut in 4 or possibly 5 slices and cooked in the same way.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 44g | |
| Recipe makes 6 servings | |
| Calories 290 | |
| Calories from Fat 271 | 93% |
| Total Fat 30.86g | 39% |
| Saturated Fat 19.43g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 251mg | 10% |
| Potassium 16mg | 0% |
| Total Carbs 3.6g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.47g | 0% |
| Protein 1.01g | 2% |
