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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 48g | |
| Recipe makes 6 servings | |
| Calories 274 | |
| Calories from Fat 239 | 87% |
| Total Fat 27.02g | 34% |
| Saturated Fat 3.73g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 99mg | 4% |
| Potassium 16mg | 0% |
| Total Carbs 9.07g | 2% |
| Dietary Fiber 0.1g | 0% |
| Sugars 8.64g | 6% |
| Protein 0.11g | 0% |
