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- 2 slices of good bread, whole wheat or whole grain is best
- juice of 1/2 of a lime
- 2 teaspoons chopped mint, plus extra for garnish if using as an appetizer
- 1/2 cup goat cheese
- salt and freshly ground pepper to taste
View Full Recipe at Pots and Pins
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 199g | |
| Calories 544 | |
| Calories from Fat 262 | 48% |
| Total Fat 29.75g | 37% |
| Saturated Fat 18.52g | 74% |
| Trans Fat 0.0g | |
| Cholesterol 95mg | 32% |
| Sodium 829mg | 35% |
| Potassium 130mg | 4% |
| Total Carbs 39.42g | 11% |
| Dietary Fiber 1.9g | 6% |
| Sugars 2.48g | 2% |
| Protein 29.56g | 47% |
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