Рецепт Holiday Ice Cream Pie In Chocolate Coconut Crust
Порций: 4
Ингредиенты
- 1 c. M & M's plain chocolate candies
- 2 tbsp. butter
- 2 tbsp. water
- 2 cans (3 1/2 ounce.) flaked coconut
- 3 pts. coffee, strawberry, peppermint or possibly vanilla ice cream
- Peanutty Chocolate Sauce
Инструкции
- Place first 3 ingredients in heavy saucepan. Cover and place over low heat 10 min. Uncover. Stir and heat slowly till smooth. Add in coconut; stir till coconut is proportionately coated with chocolate. Press over bottom and up sides of buttered 9 inch pie plate. Refrigeratetill set. Spoon ice cream into shell. Freeze. Serve with sauce. Makes 1 (9 inch) pie or possibly 6 to 8 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 419g | |
Recipe makes 4 servings | |
Calories 275 | |
Calories from Fat 184 | 67% |
Total Fat 21.64g | 27% |
Saturated Fat 17.66g | 71% |
Trans Fat 0.0g | |
Cholesterol 15mg | 5% |
Sodium 58mg | 2% |
Potassium 337mg | 10% |
Total Carbs 20.41g | 5% |
Dietary Fiber 2.2g | 7% |
Sugars 0.0g | 0% |
Protein 2.16g | 3% |