Рецепт {Holi Special Appetizers} Besan Papdi Katori Chat | Chickpea Flour Shells with Sprouts Filling
Ингредиенты
- 1.5 cups besan (finely ground chickpea flour)
- 1 cup rice flour
- 2 cups chopped greens (I used spinach and cilantro)
- 1 tsp ginger garlic paste
- 1/2 tsp turmeric
- 1 tsp oil
- 1 tbsp chilli powder
- salt - to taste
- water
- Oil (if deep frying the shells)
- 2 cups mixed sprouts (I used green beans and brown chickpeas)
- 1 tsp cumin seeds
- 1/2 tsp oil
View Full Recipe at Cooking with Siri
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 299g | |
Recipe makes 6 servings | |
Calories 337 | |
Calories from Fat 93 | 28% |
Total Fat 10.59g | 13% |
Saturated Fat 1.37g | 5% |
Trans Fat 0.03g | |
Cholesterol 0mg | 0% |
Sodium 730mg | 30% |
Potassium 329mg | 9% |
Total Carbs 52.37g | 14% |
Dietary Fiber 5.5g | 18% |
Sugars 2.87g | 2% |
Protein 10.1g | 16% |