Распечатать
E-mail
 |
Ингредиенты
- 3 pounds Idaho® Russet potatoes
- 1 teaspoon salt, plus more to taste
- 1 cup half-and-half
- 1/2 cup (1 stick) unsalted butter, plus more for serving
- 4 bunches fresh soft green herbs, e.g. parsley, basil, tarragon, chives, dill
- Freshly ground pepper to taste
View Full Recipe at In Erika's kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 381g | |
| Calories 1272 | |
| Calories from Fat 1196 | 94% |
| Total Fat 136.11g | 170% |
| Saturated Fat 85.91g | 344% |
| Trans Fat 0.0g | |
| Cholesterol 377mg | 126% |
| Sodium 2552mg | 106% |
| Potassium 347mg | 10% |
| Total Carbs 10.49g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.47g | 0% |
| Protein 8.3g | 13% |
%20I%20don't%20always%20make%20mashed%20potatoes.%20I%20didn't%20grow%20up%20with%20mashed%20potatoes%20at%20Thanksgiving,%20so%20sometimes%20I%20just...forget.%3C/p%3E%3Cp%3EAre%20we%20still%20friends?%3C/p%3E%3Cp%3EI%20hope%20so.%20Because%20I%20want%20to%20tell%20you%20about%20the%20very%20easy,%20very%20beautiful,%20very%20delicious%20herbed%20Idaho%C2%AE%20mashed%20potatoes%20I'm%20making%20this%20year.%20Creamy,%20buttery%20mashed%20potatoes%20mixed%20with%20a%20ton%20of%20minced%20fresh%20herbs.%20Simple,%20aromatic,%20and%20very%20green.%3C/p%3E%3Cp%3EI%20developed%20this%20recipe%20for%20the%20Idaho%C2%AE%20Potato%20Commission,%20which%20is%20always%20looking%20for%20creative%20new%20twists%20on%20mashed%20potatoes.%20Thanksgiving%20dinner%20can%20be%20rich%20and%20heavy,%20but%20the%20grassy%20scent%20and%20taste%20of%20the%20mixed%20herbs%20in%20these%20mashed%20potatoes%20cuts%20right%20through%20the%20richness.%20I%20like%20Idaho%20Russet%20potatoes%20-%20their%20dry,%20fluffy%20interior%20soaks%20up%20the%20butter%20and%20half-and-half%20perfectly.%3C/p%3E%3Cp%3EDo%20you%20serve%20mashed%20potatoes%20at%20Thanksgiving?%20Traditional%20or%20twisted?%20Let's%20share%20some%20mashed%20potato%20ideas%20in%20the%20comments%20below....%3C/p%3E%3Cp%3EHerbed%20Idaho%C2%AE%20mashed%20potatoes%3C/p%3E%3Cp%3Eby%20Erika%20Kerekes%20%20October-15-2013%3C/p%3E%3Cp%3ECreamy,%20buttery%20mashed%20potatoes%20mixed%20with%20a%20ton%20of%20minced%20fresh%20herbs.%20A%20perfect%20side%20dish%20for%20Thanksgiving%20dinner.%20Recipe%20developed%20for%20the%20Idaho%C2%AE%20Potato%20Commission.%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EInstructions%3C/p%3E%3Cp%3EWash%20and%20peel%20the%20Idaho%C2%AE%20Russet%20potatoes,%20then%20cut%20into%202-inch%20chunks.%20Place%20the%20potato%20chunks%20into%20a%20medium-sized%20pot%20and%20cover%20with%20water%20by%201%20inch.%20Add%201%20teaspoon%20salt%20to%20the%20water.Bring%20the%20pot%20to%20a%20boil,%20turn%20down%20the%20heat,%20and%20simmer%2020-25%20minutes,%20or%20until%20the%20potato%20chunks%20are%20tender%20when%20pierced%20with%20a%20small%20knife%20or%20the%20tines%20of%20a%20fork.%20Drain%20the%20cooked%20potatoes%20in%20a%20colander,%20then%20return%20them%20to%20the%20hot%20pot.%20Shake%20gently%20for%20a%20minute%20or%20two;%20you%20will%20see%20steam%20rising%20as%20the%20potatoes%20dry%20out.While%20the%20potatoes%20are%20cooking,%20wash%20the%20fresh%20herbs%20and%20dry%20them%20thoroughly%20in%20a%20salad%20spinner%20or%20by%20wrapping%20them%20in%20paper%20towels%20and%20shaking.%20Chop%20the%20herbs%20finely,%20discarding%20any%20woody%20stems.%20You%20can%20chop%20the%20herbs%20by%20hand%20with%20a%20large%20knife%20or%20in%20a%20food%20processor.%20You%20may%20end%20up%20with%20more%20than%201%20cup%20of%20chopped%20herbs,%20depending%20on%20the%20size%20of%20your%20bunches;%20save%20the%20rest%20for%20another%20use.When%20the%20potatoes%20are%20almost%20done,%20put%20the%20half-and-half%20and%201%20stick%20butter%20in%20a%20glass%20bowl%20or%20Pyrex%20measuring%20cup.%20Microwave%20on%20high%20power%20about%201%20minute,%20until%20the%20butter%20is%20melted%20and%20the%20half-and-half%20is%20warm.Add%20the%20half-and-half%20mixture%20to%20the%20pot%20with%20the%20potatoes%20and%20mash%20the%20cooked%20potatoes%20with%20a%20potato%20masher%20until%20smooth.%20Add%201%20cup%20of%20fresh%20chopped%20herbs%20and%20stir%20with%20a%20large%20spoon%20until%20incorporated.%20Season%20to%20taste%20with%20salt%20and%20freshly%20ground%20pepper.%20Serve%20immediately,%20adding%20more%20butter%20on%20top%20if%20desired.%3C/p%3E%3Cp%3EDetails%3C/p%3E%3Cp%3EPrep%20time:%2015%20mins%20Cook%20time:%2025%20mins%20Total%20time:%2040%20mins%20Yield:%208%20servings%3C/p%3E){kind=link}