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- 2 cups flour
- 1 Tbsp. baking powder
- 1 Tbsp. salt
- 1 Tbsp. ground black pepper
- 1 Tbsp. dried parsley
- 1 tsp. celery seed
- 1 tsp. dried oregano
- 1/2 cup (1 stick) unsalted butter
- 1 cup goat cheese
View Full Recipe at The Hungry Hutch
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