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Ингредиенты
Инструкции
- Combine all ingredients and grind with a mortar and pestle. Store in a small herb jar.
- Makes 1 3/4 tsp..
- If substituting fresh herbs for the dry in this mix; triple the amount called for. As fresh is less potent than dry.
- too small to evaluate.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 3g | |
| Calories 3 | |
| Calories from Fat 1 | 33% |
| Total Fat 0.16g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 583mg | 24% |
| Potassium 20mg | 1% |
| Total Carbs 0.53g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.01g | 0% |
| Protein 0.18g | 0% |
