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Порций: 6

Ингредиенты

Cost per serving $0.40 view details
  • 1/3 c. seasoned fine dry crumbs
  • 1 teaspoon dry parsley flakes
  • 1/2 teaspoon dry basil, crushed
  • 1/2 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon dry thyme, crushed
  • 2 pound meaty chicken pcs
  • 2 tbsp. butter, melted

Инструкции

  1. Combine crumbs, parsley, basil, paprika, salt, and thyme in shallow dish; set aside. Remove skin from chicken pcs; rinse and pat dry. Brush chicken pcs with melted butter; coat with crumb mix.
  2. Arrange chicken in a 1 3/4-qt or possibly 2-qt casserole with meatiest portions toward the edge of casserole. Cook covered on high (100% power) for 8-11 min or possibly till chicken is no longer pink.

Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 6 servings
Calories 256  
Calories from Fat 174 68%
Total Fat 19.35g 24%
Saturated Fat 6.87g 27%
Trans Fat 0.0g  
Cholesterol 87mg 29%
Sodium 197mg 8%
Potassium 203mg 6%
Total Carbs 0.17g 0%
Dietary Fiber 0.1g 0%
Sugars 0.03g 0%
Protein 19.21g 31%
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