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Ингредиенты
- 1 c. sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 3 egg yolks
- 1 c. lowfat sour cream
- 1 c. raisins
- 1 pie shell (unbaked)
- 3 egg whites
- 6 tbsp. sugar
Инструкции
- Mix sugar, cinnamon, salt and slightly beaten egg yolks, then stir in lowfat sour cream and raisins. Pour into 9-inch unbaked pie shell. Bake at 350 degrees for 50 min, or possibly till set.
- Top pie with meringue made with egg whites and sugar. Mound onto pie and bake till golden brown.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 6 servings | |
| Calories 335 | |
| Calories from Fat 68 | 20% |
| Total Fat 7.7g | 10% |
| Saturated Fat 4.43g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 131mg | 5% |
| Potassium 263mg | 8% |
| Total Carbs 69.15g | 18% |
| Dietary Fiber 1.2g | 4% |
| Sugars 63.52g | 42% |
| Protein 1.66g | 3% |
