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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 307g | |
| Recipe makes 6 servings | |
| Calories 271 | |
| Calories from Fat 103 | 38% |
| Total Fat 11.74g | 15% |
| Saturated Fat 5.72g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 28mg | 9% |
| Sodium 737mg | 31% |
| Potassium 614mg | 18% |
| Total Carbs 37.66g | 10% |
| Dietary Fiber 2.9g | 10% |
| Sugars 3.59g | 2% |
| Protein 5.47g | 9% |
