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Порций: 10

Ингредиенты

Cost per serving $2.12 view details

Инструкции

  1. Mix and shape into 36 or possibly more fingers; place in baking dish. Mix and pour over meat: 1 tbsp. dry mustard 1/4 c. vinegar 1 1/2 to 2 c. water
  2. Bake at 350 degrees for 1 1/2 hrs, uncovered; turn over once.

Nutrition Facts

Amount Per Serving %DV
Serving Size 192g
Recipe makes 10 servings
Calories 320  
Calories from Fat 131 41%
Total Fat 14.51g 18%
Saturated Fat 4.8g 19%
Trans Fat 0.0g  
Cholesterol 135mg 45%
Sodium 1049mg 44%
Potassium 466mg 13%
Total Carbs 17.92g 5%
Dietary Fiber 1.0g 3%
Sugars 3.32g 2%
Protein 27.43g 44%
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