Рецепт Ham And Potato Casserole
Порций: 6
Ингредиенты
- 1 c. Lowfat sour cream
- 1/2 c. HEAVY CREAM
- 1 1/2 tsp SALT
- 6 x POTATOES, COOKED, SLICED
- 3 x HARD BOILED Large eggs, SLICED
- 2 c. COOKED HAM, CUBED
- 1 c. RITZ CRACKERS, CRUSHED
- 2 Tbsp. MELTED BUTTER
- 1/4 tsp ONION SALT
Инструкции
- COMBINE Lowfat sour cream, HEAVY CREAM AND SALT IN A BOWL. LAYER 1/2 THE POTATOES Large eggs AND HAM IN A 2 Qt CASSEROLE DISH. TOP WITH 1/2 THE Lowfat sour cream MIX.
- REPEAT WITH THE OTHER 1/2 INGREDIENTS. MIX CRACKERS, BUTTER AND ONION SALT AND SPRINKLE ON TOP OF THE CASSEROLE.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 354g | |
Recipe makes 6 servings | |
Calories 599 | |
Calories from Fat 281 | 47% |
Total Fat 31.59g | 39% |
Saturated Fat 13.38g | 54% |
Trans Fat 0.41g | |
Cholesterol 193mg | 64% |
Sodium 1985mg | 83% |
Potassium 1034mg | 30% |
Total Carbs 55.26g | 15% |
Dietary Fiber 4.5g | 15% |
Sugars 6.13g | 4% |
Protein 23.66g | 38% |