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Gumbo Louisiana Style - Recipe Cost

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2 pound crab legs

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 stewing chickens	1/6 chickens	$0.98 per pound	$0.65
3 pound smoked sausage (seasoned with salt, pepper, accent, garlic pwdr), sliced in thin pcs	1/4 lb	$6.09 per 16 ounces	$1.52
2 or possibly 3 cans oysters	0.21 can	n/a
1 c. diced green pepper	1 tablespoon	$2.19 per pound	$0.06
1 c. diced celery	1 tablespoon	$1.99 per pound	$0.04
3 tbsp. garlic pwdr	3/4 teaspoon	$2.99 per 3 ounces	$0.07
2 tbsp. black pepper	1/2 teaspoon	$7.99 per 16 ounces	$0.02
1 teaspoon red pepper	0.08 teaspoon	$3.29 per pound	$0.00
2 tbsp. salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
2 tbsp. basil	1/2 teaspoon	$2.59 per cup	$0.03
2 tbsp. rosemary	1/2 teaspoon	$2.59 per 1 1/4 ounces	$0.04
2 tbsp. accent	1/2 teaspoon	$2.91 per 16 ounces	$0.02
Total per Serving			$2.47
Total Recipe			$29.67