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Порций: 8
Ингредиенты
- 6 pcs medium sized paddle crabs
- 300g young jackfruit, sliced
- 100g pork belly, cubed
- 8 pcs green chillies
- 800 ml coconut milk
- 1 large onion, chopped
- 6 garlic cloves, minced
- 1/2 thumb size ginger, sliced
- fish sauce
- freshly ground black pepper
- oil
View Full Recipe at Ang Sarap
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 169g | |
| Recipe makes 8 servings | |
| Calories 281 | |
| Calories from Fat 227 | 81% |
| Total Fat 26.66g | 33% |
| Saturated Fat 20.34g | 81% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 20mg | 1% |
| Potassium 408mg | 12% |
| Total Carbs 10.54g | 3% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.41g | 2% |
| Protein 4.14g | 7% |
