Распечатать
E-mail
 |
Ингредиенты
- 4 ribeye steaks, about ½ inch thick
- 1 T plus 1 t. kosher salt
- 1 T plus 1 t. black pepper
- ½ T sugar
- ½ T chili powder
- 1 t. dried onion flakes
- 1 t. smoked paprika
- ¼ t. cumin
- Blue Cheese Butter:
- 1 stick butter, softened
- ¼ cup blue cheese crumbles
- 1 t. dried dill
- ¼ t. Worcestershire sauce
- Pinch of salt & pepper
View Full Recipe at Eatin' on the Cheap
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 173g | |
| Calories 963 | |
| Calories from Fat 897 | 93% |
| Total Fat 102.1g | 128% |
| Saturated Fat 64.48g | 258% |
| Trans Fat 0.0g | |
| Cholesterol 268mg | 89% |
| Sodium 5958mg | 248% |
| Potassium 268mg | 8% |
| Total Carbs 8.36g | 2% |
| Dietary Fiber 2.5g | 8% |
| Sugars 2.95g | 2% |
| Protein 9.24g | 15% |
%20grill%20dinner.%20I%E2%80%99m%20not%20sure%20why%20men%20get%20slated%20for%20cooking%20dinner%20on%20the%20grill.%20We%20women%20are%20perfectly%20capable,%20but%20it%20is%20wonderful%20to%20be%20able%20to%20hand%20off%20the%20duties%20of%20putting%20together%20a%20meal%20to%20our%20better%20halves%20every%20now%20and%20then.%20My%20husband%20is%20especially%20talented%20at%20it.%20As%20a%20matter%20of%20fact%20this%20is%20his%20steak%20recipe,%20not%20mine.%20Don%E2%80%99t%20skip%20the%20blue%20cheese%20butter,%20that%20will%20show%20your%20favorite%20Dad%20that%20he%E2%80%99s%20extra%20special.%3C/p%3E%3Cp%3EGrilled%20Ribeye%20Steaks%20with%20Blue%20Cheese%20Butter%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EInstructions%3C/p%3E%3Cp%3EPreheat%20your%20grill%20for%20direct%20cooking.%20In%20a%20small%20bowl%20blend%20together%20the%20spices%20and%20set%20aside.%20In%20another%20small%20bowl%20blend%20together%20the%20ingredients%20for%20the%20blue%20cheese%20butter%20and%20set%20aside.%3C/p%3E%3Cp%3EPat%20your%20steaks%20dry%20with%20a%20paper%20towel%20and%20then%20season%20both%20sides%20liberally%20with%20the%20seasoning.%3C/p%3E%3Cp%3ECook%20your%20steaks%20over%20direct%20heat,%20about%203%20minutes%20per%20side%20for%20medium%20rare,%205%20minutes%20per%20side%20for%20medium%20to%20medium%20well,%20and%207-8%20minutes%20per%20side%20for%20well%20done.%3C/p%3E%3Cp%3ETop%20each%20steak%20with%20a%20dollop%20of%20blue%20cheese%20butter%20and%20serve!%3C/p%3E%3Cp%3ETip:%20A%20digital%20thermometer%20takes%20the%20guesswork%20out%20of%20cooking%20steaks.%20Shoot%20for%20130%20degrees%20for%20medium%20rare,%20140%20degrees%20for%20medium%20well,%20and%20155%20degrees%20for%20well%20done.%3C/p%3E%3Cp%3E3.1%3C/p%3E%3Cp%3Ehttp://eatinonthecheap.com/2015/06/16/grilled-ribeye-steaks-with-blue-cheese-butter/%3C/p%3E){kind=link}