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Рецепт Grilled Corn on the Cob

Name: Grilled Corn on the Cob
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 6 ears of Corn on the cob; oil; salt; pepper

от Jennifer Sikora

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Delicious sweet flavor of the corn mixed with the charr from the grill makes this corn deelish!

Подготовка: 5 минуты

Приготовление: 20 минуты

Порций: 6 servings

Быстро и легко

American

Ингредиенты

6 ears of Corn on the cob
oil
salt
pepper

Инструкции

Rub all ears of corn with oil generously. Sprinkle each one with salt and pepper.
When grill is hot and and coals are ready, place corn on the grill and cook each side about 12 minutes or until desired doneness is achieved.
(Noteâwhen starting out the corn is hard. You will be able to tell when it is done by the tenderness of the kernels.)
OptionalâTry sprinkling each cob after coming off the grill with some grated Parmesan cheese!