1 x skinless boneless chicken breast halves (about 6 ounce) |
1/4 chicken breast |
$2.99 per pound
|
$0.12 |
1 jar marinated artichoke hearts (6 ounce) |
1/4 jar |
$3.99 per 13 3/4 ounces
|
$0.31 |
1 lrg jar sliced pimentos (4 ounce) |
1/4 jar |
$2.49 per 16 fluid ounces
|
$0.00 |
1 can sliced ripe olives (2 1/4 ounce) liquid removed |
1/4 can |
n/a
|
|
1/2 c. green onions thinly sliced |
2 tablespoons |
$1.09 per cup
|
$0.14 |
1/4 c. lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
4 lrg romaine lettuce leaves rinsed and crisped |
1 romaine lettuce |
$2.19 per item
|
$2.19 |
1/2 c. crumbled feta cheese Black pepper |
2 tablespoons |
$7.69 per 12 ounces
|
$0.42 |
Total per Serving |
$3.25 |
Total Recipe |
$13.00 |