3 c. cooked Rice |
3 cup |
$5.00 per 10 pounds
|
$0.52 |
2 x (6-ounce.) jars Marinated Artichoke Hearts, liquid removed and coarsely minced (reserve liquid from artichoke hearts) |
12 oz |
$3.99 per 13 3/4 ounces
|
$3.48 |
1 lrg Tomato, seeded and minced |
1 tomato |
$1.99 per pound
|
$0.80 |
1 x Cucumber, seeded and minced |
1 cucumber |
$1.69 per pound
|
$0.75 |
1 x Red Onion, minced |
1 onion |
$0.99 per pound
|
$0.72 |
1 c. Feta Cheese, crumbled |
1 cup |
$7.69 per 12 ounces
|
$3.39 |
1 x (2-ounce.) can sliced Black Olives, liquid removed |
2 fl oz |
n/a
|
|
1/4 c. fresh Parsley, minced |
1/4 cup |
$1.09 per cup
|
$0.27 |
1 Tbsp. fresh Lemon Juice |
1 tbsp |
$2.19 per 15 fluid ounces
|
$0.07 |
1/2 tsp dry Oregano |
1/2 tsp |
$3.89 per 3/4 ounces
|
$0.09 |
Total Recipe |
$10.10 |