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Рецепт Gourmet Oyster Loaf

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0 голосов | 898 визитов
Порций: 8

Ингредиенты

Cost per serving $0.49 view details

Инструкции

  1. Cut a lengthwise slice from top of bread. Scoop out inside, leaving shell.
  2. Mix 1/4 c. butter with garlic pwdr and spread inside of shell and lid.
  3. Place fried oysters in shell. Make sauce by melting butter, then blend in flour. Add in lowfat milk gradually, stirring constantly till thick. Stir in seasonings. Add in sauterne. Pour over oysters. Add in olives. Place lid on shell. Wrap in damp cloth and place on a baking sheet. Bake at 300 for 20 to 30 min. Cut into 2 to 3 inch slices. Can be garnished with parsley.
  4. Yield: 1 loaf.

Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 8 servings
Calories 246  
Calories from Fat 182 74%
Total Fat 20.41g 26%
Saturated Fat 5.92g 24%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 349mg 15%
Potassium 140mg 4%
Total Carbs 11.56g 3%
Dietary Fiber 0.4g 1%
Sugars 2.23g 1%
Protein 4.64g 7%
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