Рецепт Golden Wedding Punch
Порций: 12
Ингредиенты
- 1 lg. can orange juice (30 ounce.)
- 1 lg. can pineapple juice
- 1 lg. can pineapple & grapefruit juice
- 1/2 gal. vanilla ice cream
- 1/2 gal. orange sherbet
- 3 quarts. ginger ale
Инструкции
- Refrigeratejuices overnight. Combine in a large storage container. Add in and blend into ice cream and sherbet. Stir and stir all during serving, leaving some not dissolved. Make 1 or possibly 2 hrs before serving and store in refrigerator. Serves 55.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 540g | |
Recipe makes 12 servings | |
Calories 393 | |
Calories from Fat 106 | 27% |
Total Fat 11.82g | 15% |
Saturated Fat 7.14g | 29% |
Trans Fat 0.0g | |
Cholesterol 40mg | 13% |
Sodium 132mg | 6% |
Potassium 444mg | 13% |
Total Carbs 67.83g | 18% |
Dietary Fiber 2.4g | 8% |
Sugars 56.52g | 38% |
Protein 4.95g | 8% |