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Рецепт Godiva Souffle Glace

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0 голосов | 921 визит
Порций: 8

Ингредиенты

Cost per serving $1.63 view details

Инструкции

  1. Fold waxed or possibly parchment paper pcs lengthwise, spray with vegetable coating, and secure around eight 4 ounce. souffle dishes to make 2in standing collars. In a stainless steel bowl over simmering water, whip the Large eggs, sugar, coffee and cocoa pwdr till mix is thickened and hangs in the hoop of a wire whip.
  2. Remove from heat, add in vanilla extract and Godiva Liqueur and cold. Whip the cream till stiff and fold into the Large eggs in four batches. Divide the mix among six greased souffle dishes, allowing for a one inch extension over the top of each dish, and place immediately in the freezer. If sufficient mix remains, use to fill the remaining souffli dishes and freeze as well. To serve, remove the collars and garnish with shaved chocolate.

Nutrition Facts

Amount Per Serving %DV
Serving Size 148g
Recipe makes 8 servings
Calories 415  
Calories from Fat 238 57%
Total Fat 26.91g 34%
Saturated Fat 15.21g 61%
Trans Fat 0.0g  
Cholesterol 289mg 96%
Sodium 122mg 5%
Potassium 139mg 4%
Total Carbs 33.25g 9%
Dietary Fiber 0.1g 0%
Sugars 30.98g 21%
Protein 7.96g 13%
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